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Palm Oil Processing Plant

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Palm Oil Processing Plant


Palm Oil Processing Plant
Palm oil is the second largest edible oil in the world. It is a tropical crop and is grown maximum in southeast Asia, West Africa and Latin American countries. The fruit is obtained after threshing which is done both by hands and machines. In mechanized threshing system a rotating drum with rotary beater detach the fruit from the bunch. The fruits now ready for processing is processed by using following machines :
  • Sterilizer
    Sterilization is a process of wet-heat treatment of loose fruit. Sterilization uses pressurized steam. The hot steam from sterilizer causes the moisture in the nuts to expand. The reduction of pressure leads to the contraction of nuts which further results in the detachment of the kernel from the shell wall. This detachment facilitates later nut cracking operations.

  • Digester
    Through digestion process, the palm oil is released in the fruit through rupture. The digester normally consists of a steam-heated cylindrical vessel along with rotating shaft having number of stirring arms. Beater arm pound the fruit. This helps in reducing the viscosity of oil and completes the disruption of oil cells begun in the sterilization phase.

Palm Oil Pressing
There are two types of presses :
  • Batch press
    In batch press material is pressed by using plunger metal. The plunger are either moved manually or by a motor. Presses that are used are either spindle press or hydraulic press to move the plunger. Higher pressures may be attained using the hydraulic system. Spindle press screw threads are made from hard steel and held by softer steel nuts so that the nuts wear out faster than the screw. Hydraulic presses are faster than spindle screw types and powered presses are faster than manual types.

  • Continuous press
    Continuous press consists of a cylindrical perforated cage through which runs a closely fitting screw. Digested fruit is continuously conveyed through the cage towards an outlet restricted by a cone, which creates the pressure to expel the oil through the cage perforations.
Clearing of oil
The extracted oil is first diluted with water then heated and finally decanted to obtain clear and dirt free palm oil.




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